A comprehensive view of refrigerated / frozen food packaging. This page highlights a small sample of our full coverage.
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Recent Articles
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Stora Enso lays founding stone of its new, high-volume consumer board line in Oulu, Finland; new line--set to be complete in 2025--will enable combination of different fiber and pulp types to create unique market products for food and beverage packaging
Published:
June 06, 2023
by Stora Enso Oyj
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UK fresh produce coding and packaging systems specialist Xact invests in two new VFFS machines by IRTA Group Packaging; Xact is set to expand in nuts, dried fruit and snacks market, and to frozen food and contract packaging companies
Published:
June 05, 2023
by Packaging News (UK)
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ITC expands offerings to replace plastic; items include IndoBowl, WrapWell food wrapping that is oil- and grease-resistant and microwave-safe, FiloPack and FiloServe recyclable paperboards, OmegaBev and OmegaBarr biodegradable paperboards for frozen items
Published:
June 05, 2023
by Businessworld (India)
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Scientists develop biodegradable active packaging film for mushrooms; multilayered gelatin-sodium alginate film contains green tea extract from tea waste, shows improved barrier, mechanical properties, extends mushroom shelf-life by 7 days at 4°C: study
Published:
May 26, 2023
by Industry Intelligence Inc.
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Film with black cumin cake extract can extend shelf life of egg-less mayonnaise, study finds; when film incorporating extract is placed at bottom of jar, its antioxidant behavior reduces mayonnaise deterioration during 4 weeks storage in refrigerator
Published:
May 19, 2023
by MDPI Journal: Applied Sciences
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