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Recent Articles

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Economist: Climate change poses potential future threats to maple syrup industry, as more frequent ice storms and strong winds can wreak havoc on maple groves; output has been erratic, as production reached new heights in 2022, but fell 40% in 2023

ADM - Management Change/Compensation - Form 8-K

Bonduelle Group Celebrates 20 Years of Sustainable Food Initiatives with Global Impact Through the Louis Bonduelle Foundation

USDA issues public health alert for ground beef products from Greater Omaha Packing that may be contaminated with E. coli; recall not requested because the products are no longer available for purchase

Impossible Foods unveils the Impossible Ranch; located in South Carolina on 70 acres of farmland, the project involves rescuing cattle and repurposing the land to grow the same crops used to make Impossible’s plant-based meat products

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