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Gluten Intolerance Group says demand for gluten-free cosmetics is on the rise, creating opportunity for manufacturers to reach a wider audience; group notes complex ingredient names, lacking label requirements are challenges for gluten-free consumers
Published: November 15, 2023 by CosmeticsDesign.com (US)
Tabasco and high-protein pasta and pizza maker Banza announce limited-time offering of new Banza x Tabasco Hotter by the Bite pizza, featuring a high-protein, gluten-free pizza crust topped with Tabasco Red Pepper Sauce and Tabasco Scorpion Sauce
Published: October 23, 2023 by Chew Boom
Campbell Soup debuts gluten-free versions of its Cream of Mushroom and Cream of Chicken condensed soups, aimed at the one in five Americans currently avoiding gluten; products will have suggested retail price of US$1.99
Published: July 11, 2023 by Food Dive
Spanish Agency for Food Safety and Nutrition orders the withdrawal of a specific batch of Gerblé brand gluten-free chocolate chip cookies from France after authorities detected presence of atropine and scopolamine, known as the drug burundanga
Published: July 10, 2023 by CE Noticias Financieras (Latin America)
Former PepsiCo head Adam Smart joins Genius Foods as CEO
Published: May 20, 2023 by Grocer (UK)

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