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Barry Callebaut launches two new chocolate products in Mexico: Callebaut NXT and Sicao Zero; the products target millennials and centennials who are partial to dairy-free, low-sugar, and environmentally-friendly chocolates, company says

Executive Perspective: World Health Organization's recommendation against use of non-sugar sweeteners to control body weight or reduce risk of non-communicable diseases is 'based on a low weight of evidence,' says Tate & Lyle CEO Nick Hampton

Up to 86% of consumers in southeast Asia say they are concerned about overconsumption of sugar leading to diabetes, with more than 70% wanting to cut their sugar intake to enjoy quality of life, according to new research from Kerry Group

Mondelez announces reformulation plans for its Cadbury brand in the UK, including plant-based alternatives in an effort to cut up to 75% of sugar and fat

World Health Organization recommends avoiding use of sweeteners to control body weight and reduce the risk of non-communicable diseases; WHO says that sweeteners confer no long-term benefit in reducing body fat in adults or children

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