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Recent Articles

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USDA seeking to reduce the added sugars and further reduce the sodium formulated into school meals, according to a final rule published April 24 in the Federal Register

Podcast: US consumers increasingly weary of 'drinking empty calories,' and are instead looking for less sugar and more functional benefits from their beverages, be it enhanced hydration, gut-health support, or mood and mental health management (22:08)

Nestle India says that it has already reduced added sugar content by up to 30% over the last five years depending upon variants, following reports highlighting concerns of added sugar in its baby food products

Nestle SA Secures Patent for Amorphous Particles for Reducing Sugar in Food

Keurig Dr Pepper's Mott's brand announces launch of new Mott’s Active, a hydrating juice beverage for kids with naturally sourced electrolytes, no added sugars, no artificial flavors; beverage comes in two flavors: Blastin’ Berry and Watermelon Burst

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