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Recent Articles

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Mercadona reaches 1,000 stores with its 'Ready to eat' section, originally launched in 2018; all options are served in packaging made from natural and recyclable materials

RadiciGroup to present high-resistance, sustainable nonwovens at Index in Geneva; products include spunbond, meltblown nonwovens with recycled content, for use in roofing, construction, automotive, filtration, hotel, restaurant, catering applications

Whole Foods expands palm-based payment system to 11 stores in Denver; company's expansion of the system joins other innovations including Dash Cart --which is similar to the Amazon Go's cashier-less format-- and in-store kitchens

Whole Foods looks to build in-house commercial kitchens in response to increased demand for prepared food, particularly to expand sushi, sheet cake, juice bar varieties, per WSJ report; company believes move would give it more control over quality

Menu prices to rise in first half of 2023 at faster than usual pace predict analysts; menu prices increased 8% over past 12 months at full-service restaurants, 7.2% at limited-service restaurants

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