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Beef is the biggest source of food-related GHG emissions worldwide, followed by lamb and mutton, data shows; GHG emissions are largely a result of land use change and from processes at the farm
Published: September 26, 2022 by just-food.com
Norway's agricultural council introduces new scheme for farmers to stop egg production for at least one year; under the scheme, farmers will receive compensation of US$10.84/hen
Published: September 26, 2022 by M-Brain Nordic News
Mexican calf and heifer exports to the US down 36.7% year-over-year in H1 to 394,565 head, according to USDA statistics
Published: September 26, 2022 by CE NAFTA 2.0 Newswire
Spent hemp biomass--the main byproduct of the CBD extraction process of hemp--can be included in lamb diets without any major detrimental effects to the health of the animals or their meat quality, says Oregon State University study
Published: September 23, 2022 by Oregon State University
Nebraska Dept. of Agriculture reports its ninth case of bird flu this year and its first case in nearly five months; case reported in a backyard chicken flock in Dawes County with fewer than 50 birds
Published: September 22, 2022 by Star-Herald

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