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Recent Articles
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Arla Foods inaugurates its state-of-the-art dairy farm in Nigerian state of Kaduna as part of the company’s efforts to ensure sustainable milk production in the country; farm covers 400 hectares of land, with the capacity to house 400 milking cows
Published:
May 26, 2023
by African Press Organization (APO)
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USDA confirms atypical case of mad cow disease in a beef cow at a slaughter plant in South Carolina; the cow never entered the slaughter channels and poses no risk to the food supply or human health in the US, according to the USDA
Published:
May 24, 2023
by Food Safety News
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Netherlands government proposes new regulations that would roughly limit two cows per acre in order to reach the EU's climate change targets by 2030; proposal would limit '0.35 hectares of grassland per livestock unit'
Published:
May 22, 2023
by Human Events
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California’s dairy industry could reach net-zero before the end of the decade through ‘aggressive’ methane mitigation, according to UC Davis research; California is currently required to cut down its methane emissions by 40% before 2030
Published:
May 18, 2023
by FoodNavigator.com
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Iowa Gov. Kim Reynolds signs bill into law allowing farmers to do some direct sales of unpasteurized milk to consumers; supporters say law gives consumers more freedom in the choice of foods they buy; critics worry about health impact
Published:
May 16, 2023
by Food Safety News
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