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Arla Foods inaugurates its state-of-the-art dairy farm in Nigerian state of Kaduna as part of the company’s efforts to ensure sustainable milk production in the country; farm covers 400 hectares of land, with the capacity to house 400 milking cows
Published: May 26, 2023 by African Press Organization (APO)
USDA confirms atypical case of mad cow disease in a beef cow at a slaughter plant in South Carolina; the cow never entered the slaughter channels and poses no risk to the food supply or human health in the US, according to the USDA
Published: May 24, 2023 by Food Safety News
Netherlands government proposes new regulations that would roughly limit two cows per acre in order to reach the EU's climate change targets by 2030; proposal would limit '0.35 hectares of grassland per livestock unit'
Published: May 22, 2023 by Human Events
California’s dairy industry could reach net-zero before the end of the decade through ‘aggressive’ methane mitigation, according to UC Davis research; California is currently required to cut down its methane emissions by 40% before 2030
Published: May 18, 2023 by FoodNavigator.com
Iowa Gov. Kim Reynolds signs bill into law allowing farmers to do some direct sales of unpasteurized milk to consumers; supporters say law gives consumers more freedom in the choice of foods they buy; critics worry about health impact
Published: May 16, 2023 by Food Safety News

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