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Recent Articles

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Listeria infections hit record levels in Europe while salmonella and E. coli cases also went up in 2022, according to data from the European Food Safety Authority and European Centre for Disease Prevention and Control

BPA is present in the bodies of nearly all Europeans, according to the European Environment Agency; European Food Safety Agency has reduced maximum daily intake as research links BPA to human health conditions

European Food Safety Authority releases new guidance for assessing risks of bee exposure to pesticides, plant protection products in agriculture, via contact or diet; new guidance enhances protective measures, according to Eurofins

Number of outbreaks of African swine fever in pigs and cases reported in wild boar in EU fall considerably in 2022 compared to the previous year, according to new report from European Food Safety Authority

European Food Safety Authority holds a two-day public meeting on food safety of lab-grown meat schemes

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