PHILADELPHIA
,
October 11, 2023
(press release)
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Tork, an Essity brand, announced the launch of Tork WorkflowTM for Restaurants, an expert consultation designed to improve experiences for both guests and staff, maximize operational efficiency, and ensure a hygienic and sustainable environment throughout restaurants. As foodservice leaders and employees face a fast-paced work environment and increasing expectations from guests, the offering helps reduce interruptions and improve both the guest and staff experience. Challenges facing foodservice Foodservice is a fast-paced world, and expectations for hygiene, sustainability, and guest experience are higher than ever. Operators know the more seamless the service, the more satisfied the guest – and the more successful the business. But daily pressures can make it hard to focus time and resources on making business better. In fact: For many foodservice operators, these challenges can overload an already full plate. Tork Workflow for Restaurants That's why Tork, an Essity brand and global leader in professional hygiene, developed Tork Workflow for Restaurants. The service not only provides foodservice leaders with advice on how to make sure staff always have the hygiene tools they need, but also helps operators, managers, and chefs discover ways to improve staff retention, save costs and do more with less throughout the restaurant – front of house, back of house and washroom. For example, want to save staff time refilling dispensers while saving money on reduced waste? Look for controlled dispensing systems with higher-quantity refills like those provided by Tork, which can decrease unnecessary consumption yet hold more product to reduce the frequency of refills. The Tork Workflow for Restaurants Guide is also available for download, which includes tips based on more than 50 years of sustainable hygiene management expertise. It's a challenging environment and restaurants need support to deliver on guest expectations. With Tork Workflow for Restaurants, help is on the menu. “Today's restaurants are under more pressure than ever to deliver a flawless and differentiating experience. Too often there are important aspects of the workflow that get overlooked – we offer expertise to help find those gaps so our customers can do what they do best.” [
For more information, please visit the Tork website www.torkusa.com/restaurantworkflow 1. Based on third-party market research in US and
About Tork The Tork brand offers professional hygiene products and services to customers worldwide ranging from restaurants and healthcare facilities to offices, schools and industries. Our products include dispensers, paper towels, toilet tissue, soap, napkins, wipers, but also software solutions for data-driven cleaning. Through expertise in hygiene, functional design and sustainability, Tork has become a market leader that supports customers to think ahead so they’re always ready for business. Tork is a global brand of
About
For more information, please contact: Raquel M Carbonari Canonical URL https://www.torkusa.com/press-releases/workflow Distribution Settings Markup Date and Time are ET. We may take up to two hours to approve confirmed content. Content is reviewed for publishing: Monday-Wednesday
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raquel.carbonari@essity.com
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