Ardent Mills chooses site for its headquarters in Denver

Nevin Barich

CHICAGO , July 10, 2014 (press release) – Ardent Mills, the flour-milling and ingredient company, has selected 1875 Lawrence Street as the site for its headquarters in Denver, Colo.

“This will be our new home and will allow us to combine all of our headquarters functions in one building,” said Bill Stoufer, Ardent Mills COO and Chief Integration Officer. “Once built out over the next few months, we will have four floors of this 15-story facility, including one floor dedicated to our Research, Quality, and Technical Solution’s Culinary Center and bake laboratory. We will have about 200 staff at this site.”

“Our vision is to be a trusted partner in nurturing customers, consumers, and communities through innovative and nutritious grain-based solutions,” said Dan Dye, CEO for Ardent Mills. “To support this vision, we chose Denver. It gives us great proximity to our Colorado mills, provides linkages with farmers and close collaboration with public universities like Colorado State University, and is reflective of the health conscious, active, innovative nature of the Ardent Mills’ brand.”

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