Hershey announces that plants in Lancaster, Pennsylvania, and Robinson, Illinois, achieve Zero-Waste-to-Landfill status, bringing total number of US company plants that no longer dispose routine waste into landfills to six

Nevin Barich

Nevin Barich

HERSHEY, Pennsylvania , October 22, 2013 (press release) – Company Continues to Make Substantial Progress on Environmental Sustainability

The Hershey Company (HSY) announced two more of its plants have achieved Zero-Waste-to-Landfill (ZWL) status. The company now has six U.S. plants that no longer dispose routine waste into landfills. With the addition of the Y&S Plant in Lancaster, Pa., and the Robinson Plant in Robinson, Ill., The Hershey Company has exceeded its goal to convert five plants to ZWL by 2015 well ahead of schedule.

“This achievement reflects Hershey’s unwavering commitment to reduce our environmental impact while continuing to manufacture the highest quality confections,” said Terence O’Day, Senior Vice President and Chief Supply Chain Officer, The Hershey Company. “Converting plants to ZWL is challenging, but our plant employees have shown how deeply dedicated they are to environmental stewardship. They have worked extremely hard to reach this important milestone.”

To achieve ZWL status, Hershey’s manufacturing facilities have both reduced their overall waste streams and increased recycling rates to approximately 90 percent. All remaining waste is sent to nearby waste-to-energy incinerators, eliminating the need for landfill disposal. These incinerators produce energy, which also reduces overall reliance on fossil fuels.
Hershey now has eight facilities that have achieved ZWL status:

Hazleton Plant (Hazleton, Pa.)

Reese Plant (Hershey, Pa.)

West Hershey Plant (Hershey, Pa.)

Y&S Plant (Lancaster, Pa.)

Robinson Plant (Robinson, Ill.)

Stuarts Draft (Stuarts Draft, Va.)

Hershey’s Chocolate World (Hershey, Pa.)

Eastern Distribution Center III (Palmyra, Pa.)

The Hershey Company has been a sustainability leader for decades. Founder Milton Hershey started the company’s first recycling center in Hershey, Pa., in 1937, long before recycling was a common practice. To further reduce its carbon footprint, the company has also added biogas-capturing equipment at four of its U.S. facilities. By utilizing this energy-conversion equipment, the four facilities are less reliant on fossil fuels for energy. Two sets of solar arrays at facilities in Hershey, Pa., also contribute to reducing Hershey’s environmental footprint.
The Hershey solar arrays eliminate more than 200 metric tons of greenhouse gases each year. The amount of greenhouse gases eliminated by these arrays is equivalent to taking approximately 50 cars off the road each year.

The Hershey Company is continuously advancing its environmental sustainability programs and seeking innovative approaches to reduce waste and the environmental impact at all of its facilities around the world. The company’s management encourages employees to continue to look for new solutions for waste management and recycling.

About The Hershey Company

The Hershey Company (HSY) is the largest producer of quality chocolate in North America and a global leader in chocolate and sugar confectionery. Headquartered in Hershey, Pa., The Hershey Company has operations throughout the world and approximately 14,000 employees.

With revenues of more than $6.6 billion, Hershey offers confectionery products under more than 80 brand names, including such iconic brands as Hershey's, Reese's, Hershey's Kisses, Hershey's Bliss, Hershey's Special Dark, Kit Kat, Twizzlers, Jolly Rancher and Ice Breakers. The company is focused on growing its presence in key international markets such as China, Mexico and Brazil while continuing to build its competitive advantage in the United States and Canada.

For more than 100 years, The Hershey Company has been a leader in making a positive difference in the communities where its employees live, work and do business. Corporate Social Responsibility is an integral part of the company’s global business strategy, which includes goals and priorities focused on fair and ethical business dealings, environmental stewardship, fostering a desirable workplace for employees, and positively impacting society and local communities. Milton Hershey School, established in 1909 by the company's founder and funded by a trust administered by Hershey Trust Company, provides a quality education, housing, and medical care at no cost to children in social and financial need. Students of Milton Hershey School are direct beneficiaries of The Hershey Company's success.

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