A comprehensive view of Meat Alternatives. This page highlights a small sample of our full coverage.
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Recent Articles
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Monde Nissin says it's shifting spending away from Quorn, its flagship alternative meat brand in the US and UK, while investing in a US-based startup that makes fungi-based bacon and other plant-based meat
Published:
March 23, 2023
by Philippine Daily Inquirer
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Beyond Meat's Beyond Steak product named the 2023 Food and Beverage Innovation Award winner from the National Restaurant Assn. for breaking new ground in creativity and taste
Published:
March 22, 2023
by Beyond Meat Inc.
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US Foods announces launch of its spring menu, featuring 20 products including Chef’s Line All-Natural Pollo Asado, Rykoff Sexton Mango Lime Margarita Mix, Harbor Banks Hard Cider Battered Shrimp, Molly’s Kitchen Plant-Based Italian Style Meatballs
Published:
March 20, 2023
by Business Wire
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Study finds people with soybean, peanut allergies may react to some meat substitute products made from legumes; researchers suggest new food products should include assessment of risk of food allergies: University Medical Center Utrecht
Published:
March 17, 2023
by Medical Xpress
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Start-up Meatless Kingdom wins first Asia-Pacific Scale It Up! Innovation Challenge with its plant-based 'bak kwa' barbecued meat; Eighth Day Foods wins runner-up for plant protein derived from lupine that offers a clean taste profile
Published:
March 15, 2023
by Cargill Inc.
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