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Recent Articles

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Nestle SA promotes tech diversity in Barcelona with over 50 nationalities and gender balance; expands regenerative agriculture in South Africa to 96 farms and educates on nutrition in Thailand

Tate & Lyle unveils new stevia composition, OPTIMIZER STEVIA 8.10; ingredient offers premium taste at high sugar replacement levels, promising cost-effective solutions for manufacturers

Nestle Professional Catering reaches further strategic cooperation with Cha Yan Yue Se, one of the leading brands of new Chinese tea drinks; announcement comes amid increasing consumer demand for healthy tea products in China

Ingredion Inc. innovates with 50% sugar-reduced chocolate solutions for health-conscious consumers; breakthrough announced on World Chocolate Day aims to reshape industry standards

Danone North America drives sustainability with €1 million photovoltaic investment and nutritional initiatives; €7 million invested in training Romanian farmers and nutritionists

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