A comprehensive view of Food Waste. This page highlights a small sample of our full coverage.
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Recent Articles
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Research by Wageningen University shows StePac’s modified atmosphere packaging helps lower GHG emissions by reducing waste in the fresh produce supply chain and by often facilitating sea transport instead of air transport to distant destinations
Published:
January 26, 2023
by PRNewswire
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Connecticut to introduce waste management proposals, including food waste collection, organics recycling, US$5/ton fee on all waste; 860,000 tons/year of municipal solid waste to be shipped out of state on recent closure of MIRA waste-to-energy facility
Published:
January 26, 2023
by CT.gov
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Larimer County, Colorado, moving ahead with Republic Services on new landfill north of Wellington; US$65.0M deal to also include new facilities for composting food scraps, yard waste, sorting facility for recyclables and construction, demolition waste
Published:
January 25, 2023
by Coloradoan, The (Fort Collins, CO)
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Sprouts launches Rescued Organics program, will sell discounted organic produce that would typically be discarded due to imperfections that do not affect quality in 130 stores across California; program aims to reduce food waste, support local farmers
Published:
January 24, 2023
by Sprouts Farmers Markets LLC
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German supermarket Metro uses smart packaging on fresh foods, resulting in a drop in food waste; technology from Wasteless tracks expiry information via a 2D barcode, enabling Metro to reduce a product’s price as the expiration date approaches
Published:
January 23, 2023
by Packaging World
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