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Recent Articles

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Relying on nature-based carbon-removal solutions to reach net zero comes with risk; impacts such as fire, disease, changes in farming practices, deforestation could release stored carbon from forests and soils back to the atmosphere: UK research

Researcher at South Africa's Mpact wins award for project that made artificial humus by using spent pulp lignin from pulp, papermaking; project increases carbon storage in soils, improves crop productivity, provides commercial route for spent pulp liquor

Natural Resources Defense Council launching Chefs for Healthy Soils program, which aims to underscore the importance of protecting soil to support food systems and build public awareness around regenerative agriculture philosophy

Nearly 30% of soils currently existing in Brazil have good potential for agricultural development, according to Brazilian Institute of Geography and Statistics; 2.3% have very good potential, 33.5% have moderate potential

Intensive grassland management impairs the capacity of soils to buffer extreme droughts, which are becoming more frequent and intense, according to new research from the University of Manchester in England

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