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Recent Articles

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Mura Technology signs 5-year research partnership with Ghent University to construct pilot facility for testing difficult-to-recycle polymers; partnership to enhance efficiency of Mura’s Hydro-PRT process, which recycles plastic with supercritical water
Published: April 18, 2024 by Contify Energy News
INTERNATIONAL PATENT: AMGEN INC., GHENT UNIVERSITY FILES APPLICATION FOR "TREATMENT OF EROSIVE HAND OSTEOARTHRITIS"
Published: January 23, 2024 by U.S. Fed News
Scientists create eco-friendly method to produce biodegradable food-packaging coating using plasma polymerization technology; coating shows properties similar to PEG, is more stable in water via cross-linking: Ghent University
Published: October 19, 2023 by MDPI Journal: Nanomaterials
Study finds insects are more acceptable to consumers as an animal feedstuff than as human food; however, greater familiarity with the technology used for the production of insect meals could alleviate disgust and even lessen the impact of neophobia
Published: June 12, 2023 by Trends in Food Science & Technology
Study finds fermentation of healthy African legume Zamnè into tempeh mitigates its hard-to-cook defects, improves nutritional values, digestibility and key flour properties; Zamnè is wild in drought-, hunger-prone areas of West to Northcentral Africa
Published: June 12, 2023 by Food Bioscience

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