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Recent Articles
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Favini's R&D teams create personalized Crush paper for brands made by reusing customers' own production waste, such as Crush paper made with bean waste for Pedon, grape skins for Veuve Clicquot, rose waste for Miss Dior, lemon fruit waste for Bulgari
Published:
December 09, 2022
by Favini SRL
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Favini launches new size of its Crush eco-friendly paper, now available in A4 reams; Crush paper made with up to 15% upcycled agro-industrial residues, including cocoa, citrus, grape, corn, coffee, cherry, lavender, hazelnut, almond, olive, kiwi, coconut
Published:
October 10, 2022
by Favini SRL
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Favini launches new paper, Tokyo, developed with Japan's Tokushu Tokai Paper mill; high-quality embossed paper available in seven colors, in 120 gsm embossed on one side only and 350 gsm embossed on both sides, and is FSC -certified with 40% PCR fibers
Published:
October 04, 2022
by Favini SRL
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Favini taps De Iuliis to carry out dryer section rebuild for its Rossano Veneto paper mill in Italy, to be completed in 2023; several DJM dryers will replace existing cast iron cans, boosting paper machine's drying capacity, improving energy savings
Published:
June 14, 2022
by PapNews
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Favini expands its Crush paper range with launch of Crush Coco, a coconut paper made with 15% coconut processing residues; Crush range now includes 12 papers made using 40% PCR cellulose, waste from processing coffee, citrus fruits, lavender, almonds
Published:
May 24, 2022
by Favini SRL
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