U.S. restaurants are being allowed to once again offer indoor dining and resume a full range of services, but a severe labor shortage is threatening to hinder this ramp-up. Industry Intelligence Consumer Products Analyst Nevin Barich has more. #industryintelligence #industryintel #podcast #i2podcast #restaurant #labor #laborshortage #food #beverage #foodindustry #fastfood To arm yourself with the latest market intelligence in Food & Beverage or Restaurant, please contact us at ClientCare@IndustryIntel.com. Ask us about integrating market intelligence services into Microsoft Teams. Website: https://www.industryintel.com
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