A comprehensive view of Meat Alternatives. This page highlights a small sample of our full coverage.
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Recent Articles
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Food tech startup Meati faces class action lawsuit alleging false advertising over its use of ‘mushroom root’; suit claims Meati products are not made from any part of a mushroom, but from Neurosporo Crassa, a red mold that commonly grows on bread
Published:
July 26, 2024
by Green Queen
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'Method Of Producing Chunk Meat-Like Meat Alternative And Chunk Meat-Like Meat Alternative' in Patent Application Approval Process (USPTO 20240225041)
Published:
July 26, 2024
by Agriculture Daily
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Plant-based proteins gain popularity as consumers increasingly prioritize health and sustainability; soy remains a top consumer choice, notable one of few complete plant-based protein sources, offering nutrition comparable to animal protein
Published:
July 25, 2024
by 3BL Media
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Meati Foods aims to establish mycelium, a fungi-based complete protein, as a new unique food category; new chief commercial officer John Bortells seeks to differentiate from plant-based market with its clean ingredient deck
Published:
July 25, 2024
by Food Dive
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Unilever IP Holdings BV Files European Patent Application for Meat Analogue and Method to Decrease the off-Flavour Thereof
Published:
July 25, 2024
by Food & Beverage Patent News
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