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Recent Articles

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Sabert to introduce Tray2Go recyclable solution and Hot2Go Range that’s free from internal plastic lamination at Packaging Innovations & Empack; Sabert will also showcase paper cutlery kit, rectangular and square bowl ranges, Snap2Go, Deli2Go

Sabert launches new Pulp Hinged Containers and Pulp Portion Cups for foodservice operators; both products are made with PFAS-free pulp and are commercially compostable

Sabert announces appointment of Paul McCann as CEO, effective immediately; Sabert founder and CEO Albert Salama will shift into new role as executive chairman and partner closely with McCann to ensure a smooth transition

Restaurant operators will be under pressure from both their customers and increasing government regulations to use more sustainable packaging, as trend toward off-premises dining remains strong, says Chris Howell, director of product management at Sabert

Sabert Europe launches Tray2Go range of fully recyclable solutions for sushi, other chilled food-to-go, confectionery and bakery products; board bases are made with FSC certified material, while lids are made from rPET

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