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Recent Articles

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EPA invites public comment on its draft manufacturer-requested risk evaluation for Di-isodecyl Phthalate and the draft physical chemical, fate, and hazard assessments for Di-isononyl Phthalate; EPA to hold two virtual public meetings

ACC’s High Phthalates Panel responds to EPA’s Draft Risk Evaluation for DIDP and Draft Hazard Assessments for DINP; group says the EPA did not find evidence to determine that DIDP causes cancer

China Post Group promotes first mandatory national standard for express packaging, which will be effective from June 1; standard sets clear limits for heavy metals and specific substances such as solvent residues, BPA and phthalates

Consumer Reports urges General Mills to reduce phthalates in its food products, highlighting the high levels present in its Annie’s Organic Cheesy Ravioli; phthalates may be present due to packaging or due to equipment used during food processing

Pregnant women should avoid ultra-processed, fast food due to potential exposure to phthalates in packaging, according to new research in Environmental International; prior studies have linked phthalates with low birth weight, developmental problems, more

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