A comprehensive view of Phthalates. This page highlights a small sample of our full coverage.
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Recent Articles

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Consumer Reports urges General Mills to reduce phthalates in its food products, highlighting the high levels present in its Annie’s Organic Cheesy Ravioli; phthalates may be present due to packaging or due to equipment used during food processing

Pregnant women should avoid ultra-processed, fast food due to potential exposure to phthalates in packaging, according to new research in Environmental International; prior studies have linked phthalates with low birth weight, developmental problems, more

One in 10 premature births in the US has been linked to exposure to phthalates during pregnancy, according to study by New York University's Langone Health center

ACC's High Phthalates Panel criticizes Consumer Reports article about phthalates in food packaging, arguing it lacks necessary context and could unnecessarily alarm the public about food safety; panel notes not all phthalates are toxic and harmful

Plasticizers, otherwise known as phthalates, now commonplace in packaged foods such as Cheerios, Coca-Cola and others; advocacy group Consumer Reports calls for federal ban on use of phthalates, citing health concerns

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