A comprehensive view of Meat Alternatives. This page highlights a small sample of our full coverage.
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Recent Articles
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Executive Perspective: Beyond Meat will launch a plant-based sliced steak product, most likely later this year, says CEO Ethan Brown, adding that it will first launch at retail stores and then in some restaurants
Published:
June 30, 2022
by Food Dive
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NielsenIQ: Lab-grown foods among transformative ideas being invested in by consumer packaged goods sector; meat is most well-known, but other foods that can be lab-grown include dairy products like milk, and chocolate created with cells from cocoa beans
Published:
June 22, 2022
by Nielsen Consumer LLC (NielsenIQ)
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Tetra Pak and Mycorena to build greenfield production facility in Falkenberg, Sweden, for fungi fermentation towards alternative protein-based food applications; first phase will include mince-based products as ingredients for alternative meat products
Published:
June 22, 2022
by Tetra Pak International SA
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Australia: Unilever IP Holdings Owns Trademark for 'VBQ' for various goods including meat substitutes, fruits and frozen meals: Trademark No. 2237851
Published:
June 22, 2022
by Australian Government
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Kellogg's considering a sale of its plant-based meat division; the possible sale comes amid wider investor concern about slowing growth in the once-booming faux meat and alternative milk market
Published:
June 22, 2022
by Daily Telegraph
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