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Quit rates for US foodservice and accommodation industry up from 4.8% to 6.9% over the past year, a larger jump than any other sector listed, according to November data from the Bureau of Labor Statistics
Published: January 05, 2022 by Restaurant Hospitality
Shake Shack to present at the 24th annual ICR Conference, to be held virtually on Jan. 11
Published: January 05, 2022 by Business Wire
Zaxby's announces limited-time offering of new Buffalo Garlic Blaze Boneless Wings Meal, featuring five boneless wings tossed in new Buffalo Garlic Blaze Sauce, Texas Toast, Crinkle fries and a small drink for US$6.99
Published: January 04, 2022 by Chew Boom
More US restaurants could start adding dark meat to menus this year as high chicken prices continue into 2022, industry officials say
Published: January 04, 2022 by Business Insider
Seventy-one percent of US restaurant operators say they currently rely on delivery for 11% or more of sales, while 33% rely on delivery for more than 20% of sales, according to TD Bank survey; 65% rely on mobile ordering for 11% or more of sales
Published: January 04, 2022 by PR Newswire

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