A comprehensive view of Chocoladefabriken Lindt & Sprüngli AG. This page highlights a small sample of our full coverage.
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Recent Articles

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Lindt & Sprüngli Group reports 7.0% organic sales growth to CHF 2.16 billion in H1 2024; company demonstrates market share growth and brand resilience in challenging conditions

Lindt H1 sales 2.16 bln Swiss francs, up 7% organically

Lindt & Sprüngli achieves robust growth in sales and profits – outlook for 2024 confirmed

INTERNATIONAL PATENT: CHOCOLADEFABRIKEN LINDT & SPRUNGLI AG FILES APPLICATION FOR "METHOD FOR MANUFACTURE OF A CONFECTIONARY PRODUCT"

Lindt Lindor launches plant-based version of its truffles using oatmilk; the confections come in OatMilk and Dark Chocolate OatMilk varieties; the truffles contain a smooth melting center with an outer shell with oat milk chocolate

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