A comprehensive view of Plant Extracts/Plant-Based. This page highlights a small sample of our full coverage.
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Recent Articles

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SPX Flow introduces APV membrane filtration to provide plant-based concentrations with higher nutritional value; membranes concentrate proteins without damage, less than 1% loss, requiring fewer fillers for foods such as yogurt, cheese alternatives

Danone debuts Daniel Carasso Research & Innovation Center on its Paris-Saclay campus to develop new products in 'fresh dairy and plant-based products' and 'natural mineral water' categories; company also launches HiPRO Expert yogurt ahead of 2024 Olympics

Kroger to stock produce from indoor farming company Gotham Greens at nearly 1,000 stores by end of 2023; additionally, Gotham Greens' plant-based dips, cooking sauces, dressings will reach nearly 2,000 Kroger locations nationwide

Acre UK highlights 'three transformative organisations disrupting the packaging industry'; Notpla uses seaweed as an alternative to plastic, Algramo offers smart packaging that gets refilled at a fair price, Podback is a recycling program for coffee pods

Scientists develop electrospun fibers which fully biodegrade, even if dyed; material is made from biodegradable polycaprolactone, polyethyleneimine polymers, which contain laccasse enzyme to degrade certain textile dyes: Inonu University

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