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Recent Articles

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University of Illinois Chicago to lead new initiative to help restaurants in underserved communities and at minority-serving institutions switch to safer, sustainable food-to-go packaging; project will encourage use of reusable and compostable packaging
Published: April 10, 2024 by University of Illinois Chicago
Chartwells Higher Education debuts United Table, a dining program focused on global flavors, at Northeastern University and University of Illinois Chicago; launch comes as international student enrollment in higher education is on the rise
Published: September 22, 2023 by Food Management
University of Illinois team recommends supplying recycled water for industry as municipalities contract with Chicago; dual-pipeline solution requires new communities to build pipeline to draw water from Lake Michigan, second one for recycled wastewater
Published: July 18, 2023 by Targeted News Service (Press Releases)

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