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Recent Articles

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Red Lobster offering new Cheddar Bay Shrimp fried in special Cheddar Bay Biscuit breading as part of Create Your Own Ultimate Feast promotion; Red Lobster also offering three new cocktails including Snowglobe Sangria, Fireside Martini, Cran-Apple Smash
Published: November 28, 2022 by Chew Boom
Scientists find Afrostyrax lepidophyllus Mildbr spice inhibits microbial growth, improves sensory qualities, reduces chemical spoilage, inhibits free fatty acid oxidation, acts as a biopreservative in hot smoked fillets of Pangasius hypophthalmus fish
Published: November 23, 2022 by Journal of Agriculture and Food Research
US Supreme Court clears way for buyers of canned tuna, including retail stores, to proceed with price-fixing suit against three largest tuna companies: StarKist, Bumble Bee, Chicken of the Sea; StarKist and Bumble Bee have admitted inflating prices
Published: November 17, 2022 by San Francisco Chronicle
Instinct Pet Food debuts frozen, freeze-dried raw meals for dogs made with sustainable wild-caught Alaskan pollock in its Raw Longevity portfolio; company is first raw pet food brand to use fish certified to Marine Stewardship Council fisheries standards
Published: November 16, 2022 by GlobeNewswire
State Intellectual Property Office of China Releases Hongcheng Baiquan Aquatic Food Ltd's Patent Application for Preparation Method of Portable Fish Sauce Seasoning Capsule
Published: November 15, 2022 by Fishing Patent News

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