A comprehensive view of Fat / Sugar / Sodium Reduction. This page highlights a small sample of our full coverage.
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Recent Articles

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FDA issues proposed guidance that would attempt to reduce sodium levels in prepackaged food; proposal would encourage food makers to reduce added salt in processed, packaged, prepared foods to reduce American's sodium intake by 20%
Published: September 06, 2024 by WTKR-TV
Patent Issued for Chocolate products, ingredients, processes and uses (USPTO 12063945)
Published: September 05, 2024 by Engineering Business Daily
Coca-Cola Europacific Partners reduces sugar content by 23% in Sweden; company surpasses industry's 15% reduction goal set for 2025
Published: September 03, 2024 by Industry Intelligence Inc.
Ingredion promotes sugar reduction technology for food, beverages; company releases e-guide on formulating ready-to-mix products balancing nutrition, taste, texture
Published: August 30, 2024 by Industry Intelligence Inc.
Coca-Cola Europacific Partners Reinforces Industry Presence with Strategic Oslo Business Forum Partnership and Expands Health-Conscious Portfolio with New Coca-Cola Zero Cherry in Sweden
Published: August 27, 2024 by Industry Intelligence Inc.

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