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Recent Articles

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Research from Karlstad University in Sweden shows that pulp manufactured of various parts of spruce trees may have larger refining values than previously estimated; pulp produced only of spruce branches has qualities between conifer and leafy trees

Swedish scientists develop novel poplar clones with superior growth on marginal land in northern climates; their novel value chain for producing textiles and biofuel can release land for food production by reducing demand for water-intensive cotton

Study finds fresh milk consumption in Sweden is affected mainly by price and income, rather than sociodemographics; plant-based milk had a substitutional relationship with low-fat, standard milk, while plant-based and reduced-fat milk were complementary

New study from Umea Plant Science Centre shows that increased soil nutrition changes communication between trees and their associated fungi, restructuring the root-associated fungal community with major implications for carbon cycling in forest soil

Swedish researcher aims to increase popularity of birch forests, boost potential of birch as high-quality material; study is part of multi-stakeholder research project FRAS--Future silviculture in southern Sweden

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