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Stanhope Locker owner charged with felonies for selling 6,894 pounds of mislabeled meat to Iowa BBQ restaurant; trial set for June 17 in Hamilton County

May 6, 2025 Ames Tribune 5 min read

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May 6, 2025 (Ames Tribune) –

A local meat locker that has supplied meat to a popular central Iowa BBQ restaurant for years has been charged with two felonies for allegedly selling thousands of pounds of mislabeled product.

Through investigation from the Iowa Meat and Poultry Inspection Bureau (IMPIB) and the Iowa Department of Agriculture and Land Stewardship (IDALS), the Stanhope Locker in Hamilton County allegedly and repeatedly produced and shipped mislabeled meat products to Whatcha Smoking BBQ and Brew in rural Luther.

As a result, Wesley Zanker , 46, owner of Stanhope Locker, has been charged with ongoing criminal conduct and first-degree fraudulent practice.

Neither IDALS nor court records indicate there were any issues with the quality of meat provided.

Stanhope Locker first opened in 1946. They are known for their "award-winning beef jerky and our delicious beef sticks," according to the company's website. "Our recipes are made with the best cuts of Iowa beef and pork and all of our products are produced with a personal touch."

Stanhope, Zanker allegedly sold thousands of pounds of mislabeled meat

About 6,894 pounds of ring bologna from Zanker's Stanhope meat locker, on 37 different occasions, were sold for $49,478.22 to Whatcha Smokin from Oct. 2021 through Aug. 2023 , according to court records.

Zanker was warned about mislabeling his meat after an investigation in late 2019 and was issued a warning letter in February 2020 . Inspection officials noted that he allegedly sold meat products from Stanhope Locker to Whatcha Smokin without a label or identification.

Felony charges against Zanker and the meat locker were brought forward on Jan. 24 , and Zanker pleaded not guilty to both. A jury trial has been scheduled for June 17 in Hamilton County .

Zanker has not been arrested, according to court records.

Whatcha Smokin declined the Tribune's request for comment.

Investigation uncovers alleged mislabeled meat in 2023

The Iowa Meat and Poultry Inspection Bureau , in August 2023 , asked to view all Stanhope Locker's smokehouse records and compared them to records from Whatcha Smokin. According to records from IDALS, Zanker admitted to delivering cooked ring bologna product to the restaurant regularly, and that the meat locker had not applied any labels to the meat “at least half of the time.”

Under Iowa Code, a product is considered mislabeled unless it bears a label showing both the name and place of business of the manufacturer, packer or distributor, and an accurate statement of the product’s quantity in weight, measure or numerical count.

The product must also bear the official inspection legend and establishment number of the establishment where it was prepared.

The Hamilton County attorney and Zanker's attorney did not respond to the Tribune's comment request.

Zanker has been operating the locker for almost seven years

Zanker took ownership of Stanhope Locker in 2018.

According to a Ford Dodge Messenger article in 2018, Zanker was employed at the locker for four years when he was younger, "when he learned about the business, including butchering animals and cutting meat." He was later a supervisor at a grocery warehouse in Des Moines , but said that working at the locker had been "his favorite job ever."

“People want to know where their food comes from now," Zanker was quoted in the Messenger article. "There’s lots of interest in the food-to-fork movement.”

Warning letter sent to Zanker in 2020

Zanker's alleged labeling issues extend back more than five years.

Zanker and Stanhope Locker were given a “Letter of Warning” in February 2020 following an investigation for mislabeled food in October 2019 .

The 2019 investigation revealed that Zanker allegedly “produced and sold meat (ring bologna)" to Whatcha Smokin that were “devoid of any labeling or identification,” according to the IDALS.

The USDA believed the meat was not “inspected as required,” according to IDALS records. Meats prepared by curing, smoking, cooking or marinating and sold to restaurants must be “prepared under inspection and bear the Federal or State of Iowa mark of inspection.”

Zanker was warned again in July and August 2023 .

Zanker allegedly tried intimidating inspector during a pair of 2023 visits

Two in-person inspections were completed at Stanhope Locker in 2023, once in July and once in August.

Records indicate that other cooked products (cheddar ring bologna and pork taco sticks) were not recorded in the Stanhope Locker's business log records at the time of inspection. USDA also uncovered “numerous omissions and discrepancies” in their records.

Zanker allegedly became confrontational during the first in-person inspection in July 2023 . According to IDALS records, Zanker allegedly stepped into the "personal space” of the inspector and told them they were “making things up” in a raised voice.

When an inspector returned a month later in August 2023 , Zanker was allegedly confrontational again. Zanker allegedly “followed” the inspector around during the business inspection, according to IDALS records, "physically blocking the (person's) path” and questioning “why the inspector was there and what she was doing.”

The inspector considered Zanker’s actions during the two inspections to “constitute an unlawful attempt to intimidate the inspector and interfere with conduct of her official inspection duties, which warrants “withholding or suspension” under Iowa Code.

State inspections of Stanhope Locker were suspended from August 2023 until April 2024 , according to records from the Iowa Meat and Poultry Inspection Bureau and IDALs. IDALS agreed to hold the suspension to allow Zanker to adhere to corrective measures, with results recorded every week.

The suspension was lifted on April 5, 2024 . IDALS said Zanker had allegedly “made adequate progress in rectifying the circumstances leading to the suspension of inspection," according to a reinstatement of inspection.

Zanker asks court to uncover specific evidence, logs

Ahead of the June 17 jury trial in Webster City , Zanker has requested all 911 calls, dispatch recordings and corresponding logs, audio, video and recorded items related to the investigation for mandatory discovery.

His request includes “All in-car camera recordings of all responding officers, all body-worn camera recordings of all responding officers; all video and/or audio recordings depicting the defendant at any place of detention," according to court records. Court documents do not specify why Zanker requested the specific logs and video footage.

The jury trial begins at 9 a.m.

Celia Brocker is a government, crime, political and education reporter for the Ames Tribune . She can be reached at CBrocker@gannett.com

This article originally appeared on Ames Tribune : Local meat supplier for Iowa BBQ joint charged with felonies for mislabeling meat. Trial looms

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