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Northeast Dairy Business Innovation Center, hosted by Vermont Agency of Agriculture, Food and Markets, announces five recipients of the Dairy Product Packaging Innovation Grant; the US$1.1M in funds will be used for researching new sustainable solutions
Published: August 19, 2022 by Vermont Agency of Agriculture, Food & Markets
Casella recognizes seven of its customers with its 2022 Sustainability Leadership Award for 'resource excellence' in such areas as innovation, recycling, education; honorees include Cabot, Agri-Mark, Rhode Island Resource Recovery, Tufts University
Published: April 20, 2022 by Globe Newswire

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