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Recent Articles

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Canadian millers mill 267,514 tonnes of wheat in April, while wheat flour production totals 202,839 tonnes
Published: May 31, 2023 by Statistics Canada
ADM announces launch of HarvestEdge Oro range of products, which includes premium and custom pizza flours, mixes, blends, low-carb flour replacers, and specialty grains
Published: May 05, 2023 by MarketLine
Study finds Sargassum fusiforme algae residue improves qualities of sugar-free cookies, reducing hardness and increasing dietary fiber, phenolic compounds; 9% flour replacement with SFR-200 powder was most acceptable and better than control
Published: May 02, 2023 by LWT - Food Science and Technology
General Mills recalls 2-, 5- and 10-lb. bags of its Gold Medal Unbleached and Bleached All Purpose Flour because of possible salmonella contamination
Published: April 28, 2023 by Food Business News
ITC brand Aashirvaad Organic introduces paper-based packaging made of renewable and biodegradable material for its range of atta and dals; the packaging also includes a unique QR code to enhance sourcing traceability
Published: April 21, 2023 by Adgully (India)

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