A comprehensive view of frozen food. This page highlights a small sample of our full coverage.
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Recent Articles
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Handy Seafood revamps packaging for its retail line of frozen grocery products with updated designs, coloration that illustrate products’ flavorful, nutritious ingredients; revamp also includes removal of shrink wrap from exterior of all retail cartons
Published:
February 06, 2023
by Handy Seafood Inc.
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SeaFilm project by researchers at Polytechnic University of Leiria in Portugal develop an algae-based biodegradable and edible film that could replace single-use plastics; the film helps to conserve frozen seafood for longer while maintaining quality
Published:
February 03, 2023
by Al Bawaba Business
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Nestle Canada announces wind down and exit of its frozen meals and pizza business over the next six months, driven by company's strategy to focus on categories that support long-term business growth and allow for reinvestment in portfolio lines
Published:
February 01, 2023
by Canada Newswire
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Fifteen percent of British consumers say they turned off a refrigerator and/or freezer containing food in December, compared to 13% in November, to try and save money on energy bills despite the inherent food safety risk, says UK's Food Standards Agency
Published:
February 01, 2023
by Food Safety News
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ABP Food Group announces UK expansion of its Dopsu frozen plant-based range it launched in 2021Â with two new lines: Dopsu No-Beef Balls and No-Beef Mince; both products available at Asda stores
Published:
February 01, 2023
by The Grocer
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