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Executive Perspective: An increased interest in better-for-you snacks and 'shoppable content' in digital advertising rank among Nestle USA's five consumer trends that will emerge for the food and beverage industry in 2022, says chief marketing officer
Published: December 27, 2021 by Food Business News
Fifty percent of protein consumers worldwide say they associate protein with 'healthy diet,' while 46% associate protein with 'healthy lifestyle,' according to new report from Kerry Group
Published: December 02, 2021 by Dairy Processing & Markets
Chinese-based Inner Mongolia Mengniu Dairy Group selects SIG’s Combismile for its new Zhenguoli' yogurt in an effort to lure mobile consumers; Combismile has easy-to-grip corners, offers a metallic finish to reinforce Zhenguoli's premium image
Published: December 02, 2021 by MarketLine
UK food production needs to be transformed to achieve healthier and more sustainable diets, according to industry officials at the British Nutrition Foundation’s annual day conference
Published: November 24, 2021 by FoodManufacture.co.uk
Mintel: Pandemic has carved out very specific, very different 'protective beauty' opportunities as consumer lifestyles, mindsets have evolved; post-pandemic consumers seeking protection against blue light, 'tech neck' wrinkles, eye fatigue, mental stress
Published: November 18, 2021 by CosmeticsDesign-Europe.com

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