A comprehensive view of Foodservice Packaging. This page highlights a small sample of our full coverage.
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Recent Articles

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Takeout food packaging lifecycle assessments do not adequately consider the role of consumer behavior in the environmental impact, Technical University Berlin research finds; future study methodologies should incorporate littering, researchers note
Published: March 23, 2023 by Ecology Daily News
UK-based sustainable technology company Circulayo digitizes reusable food packaging with QR codes and NFC; company says its Flow platform enables tracking of packaging throughout the supply chain, from cradle to grave
Published: March 22, 2023 by Packaging Europe
Miami-based SupplyCaddy raises US$3.2M in seed funding led by CEAS Investments to expand its global infrastructure and product development; the startup is a global manufacturer and supplier of packaging and disposables for the foodservice industry
Published: March 21, 2023 by Business Wire
San Diego's ban on PS foam food trays scheduled to take effect April 1; coalition of local grocery stores is asking for a two-year reprieve for raw meat foam packaging, says complying with new law would sharply raise local meat prices, reduce availability
Published: March 20, 2023 by San Diego Union-Tribune (CA)
McDonald’s pledges to report on opportunities, risks posed by switching to reusable packaging, including its impact related to single-use packaging and the environment; in response, As You Sow has withdrawn its shareholder proposal with McDonald’s
Published: March 17, 2023 by As You Sow Foundation

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