A comprehensive view of Edible Packaging. This page highlights a small sample of our full coverage.
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Article explores top three emerging technologies revolutionizing packaging: biodegradable and edible packaging; smart packaging with RFID and NFC technology; and 3D printing for customized packaging solutions

Sweden-based Saveggy raises €1.76M to fund the launch of its plant-based packaging alternative to plastic at an industrial scale; company’s edible coating is said to prolong shelf life of products such as cucumbers

Researchers from Diponegoro University in Indonesia create edible biodegradable films using corn starch, iota-carrageenan and butterfly pea flower extraction; study shows the films reduced cherry tomato weight loss, increased storage duration by 10 days

Boston-based startup Foodberry creates edible food packaging designed to protect all types of food, from hummus to ice cream; the plant-based coating preserves shelf life, serves as an eco-friendly alternative to traditional plastic packaging

Generation Food Rural Partners acquires Pittsburgh-based DisSolves, creator of patented solutions for biodegradable and edible films for packaging applications, including encapsulants, nutraceuticals, pods; materials dissolve easily in water, milk, juice

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