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Nestle India says that it has already reduced added sugar content by up to 30% over the last five years depending upon variants, following reports highlighting concerns of added sugar in its baby food products

Nestle SA Secures Patent for Amorphous Particles for Reducing Sugar in Food

Nestle products intended for babies in Asia, Africa and Latin America contain added sugar, according to Swiss-based NGO Public Eye

Coca Cola Submits Patent Application for Novel Brazzein Production System and Methods

 Ingredion's stevia subsidiary PureCircle receives plant breeders’ rights by Chinese regulators for proprietary stevia plant varietal; PureCircle’s PCS-13 varietal delivers high yields and high quantities of the most-sought-after steviol glycosides

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